When we say auction heirlooms, we’re not talking about grandmother’s pearls or grandfather’s maritime art, but rather edible heirlooms. Whoa, not like that—vegetables, people. It’s a one-of-a-kind event held at Sotheby’s auction house where heirloom vegetables and fine art collide to benefit sustainable farming and local farmers. Sharp Communications handles the public relations on a pro-bono basis for the event, ensuring top food and lifestyle editors, celebrity chefs and respected philanthropists get involved in the cause.

Service Rendered